Gentian Root

Gentian is a type of herb that belongs to the Gentianaceae family. It is native to Europe, Asia, and America and is known for its unique taste and medicinal properties. 

Gentian has been used in traditional medicine for centuries to treat digestive problems, such as indigestion, bloating, and nausea.  It contains antioxidants, which help to protect the body from damage caused by free radicals.  Gentian has been found to have anti-inflammatory properties, making it useful in the treatment of conditions such as arthritis and gout.  It has also been found to stimulate the immune system, making it useful in the treatment of illnesses such as colds and flu.

Gentian root stimulates the production of digestive enzymes, making it useful in the treatment of digestive problems such as indigestion and constipation.

It has the ability to lower blood sugar, making it useful in the treatment of conditions such as diabetes.  Gentian kills plasmodia and worms found in the intestines.

It is safe to say that, the Gentian herb is a versatile herb, used for centuries for its unique taste as well as its medicinal properties. Its bitter taste is an important ingredient in various liqueurs, while its antioxidant and anti-inflammatory properties make it useful in the treatment of various health conditions. So, if you’re looking for a natural remedy for digestive problems, immune system boost or lower blood sugar, Gentian root may be worth trying.

Just a caution that it may cause headaches and it is not to be used when pregnant or suffering from gastric or duodenal ulcers.