2 Cups Tahini

1 Cups Almond butter

¼ Cup powdered Ginseng

¼ Cup powdered Ashwagandha

¼ Cup Rhodiola

1 Teaspoon powdered Cardamom

1 Teaspoon powdered Nutmeg

1 Cup Honey

Unsweetened Cocoa powder

Optional:  chocolate chips, shredded coconut, dried cranberries

Place all ingredients from Tahini through to honey in a mixing bowl and mix well.  

Add enough cocoa powder to form a thick dough consistency. 

Add any of the optional ingredients of your choice.

Either form into balls or press into a cake pan and cut into squares.