Sarsaparilla is a popular herb that has been used for centuries in traditional medicine for its many health benefits. In addition to its medicinal properties, sarsaparilla can also be used to make a delicious and refreshing drink. Here’s a simple recipe for sarsaparilla tea that you can make at home.
Ingredients:
- 2-3 sarsaparilla roots
- 4 cups of water
- Honey or sweetener of your choice (optional)
- Ice cubes (optional)
Instructions:
- Rinse the sarsaparilla roots thoroughly and cut them into small pieces.
- In a medium-sized pot, add the sarsaparilla pieces and 4 cups of water. Bring the water to a boil.
- Reduce the heat and let the mixture simmer for 10-15 minutes, or until the liquid has reduced to about half.
- Strain the liquid into a heat-resistant container or teapot, discarding the sarsaparilla pieces.
- If desired, add honey or your preferred sweetener to taste.
- Serve the sarsaparilla tea hot, or let it cool and add ice cubes for a refreshing iced tea.
Sarsaparilla can be found at some health food stores, herbal shops, or online. It is important to only use high-quality sarsaparilla roots from a reputable source to ensure the best flavour and health benefits. We are happy to order in for you should you need us to!